Experience the vibrant, earthy essence of the Himalayas with Pahadi Hara Noon (Green Himalayan Salt). This traditional seasoned salt is a staple of Uttarakhandi cuisine, handcrafted to add a zesty, aromatic kick to your everyday meals.Authentic IngredientsThis blend is crafted using a mix of fresh herbs and potent spices:Fresh Greens: Green Coriander Leaves and Green Chilli.Aromatic Spices: Garlic, Cumin Seeds, Black Pepper, Bhangjeera (Perilla seeds), and Ajwain.Salt Base: A combination of White Salt and Black Salt.Earthiness: Coriander SeedsManufacturer & QualityManufactured By: Jaunsari Janjatiya Udhyami Mahila Swayat Sahkarita Samiti Thana, Chakrata, Dehradun, Uttarakhand.FSSAI License No: 22625025000121.Best Before 12 Month of Manufacturing Date
